ngredients
Wheat: 90%, Multigrains: 10% (Soy, Maize, Barley, Ragi {Nachni}, Oats, Channa Dal)
Nutrition Facts
*Approximate ValuesServing Size: 30g
| Energy (kcal) | 100g | ||
| Per 100g | Per Serve (30g) | % GDA per Serve** |
|
| Energy (Kcal) | 367 | 110 | 5.5% |
| Protein (g) | 14.5 | 4.4 | 7.9% |
| Total Fat (g) | 1.9 | 0.6 | 1.0% |
| of which Saturated Fat (g) | 0.44 | 0.12 | 0.6% |
| of which Trans Fat (g) | 0 | 0 | -% |
| Total Carbohydrate (g) | 72.9 | 21.9 | 7.9% |
| of which Sugar (g) | 5.4 | 1.6 | 1.8% |
| Dietary Fibre (g) | 11.25 | 3.38 | 11.25% |
| Soduim (mg) | 2.19 | 0.66 | 0.03% |
| **Based on Guidance Daily Allowance of an average adult 2000 kcal diet. Typical values when packed. The nutritional content may slightly vary being natural agricultural ingredient. | |||
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