heĀ habaneroĀ (/Ė(h)ÉĖbÉĖnÉÉroŹ/;Ā Spanish:Ā [aĪ²aĖneɾo]Ā (listen)) is aĀ hotĀ variety ofĀ chili. Unripe habaneros are green, and they color as they mature. The most common color variants are orange and red, but the fruit may also be white, brown, yellow, green, or purple.[1]Ā Typically, a ripe habanero isĀ 2ā6 centimetres (3ā4ā2+1ā4Ā inches) long. Habanero chilis are very hot, rated 100,000ā350,000 on theĀ Scoville scale.[2]Ā The habanero’s heat, flavor and floral aroma make it a popular ingredient inĀ hot sauces and other spicy foodsĀ Origin : Uganda
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MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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