Everest Tea Masala is a spice blend used to make masala chai, a popular and flavorful Indian tea. The blend consists of various spices such as cardamom, cinnamon, cloves, ginger, and black pepper, among others, to create the unique and aromatic flavour of masala chai. Simply add the required amount of tea masala to your tea while brewing, to create a delicious and aromatic cup of masala chai. Everest Tea Masala is a must-have ingredient for anyone who loves the spicy and flavorful taste of Indian tea. With its perfect blend of spices, this tea masala will take your tea-drinking experience to the next level.
Nutrient: Fat(5.52g), Carbohydrate(72.46g), Fibre(31g), Protein(9.47g), Salt(0.16g), Iron(13.261mg), Calcium(393.77mg), Potassium(862mg)
Ingredients: Black pepper, Dried ginger, Cassia Bark, Green Cardamom, Cassia Leaf, Nutmeg, Clove & Black Cardamom
Allergen: Contains Mustard
Storage: Store in a cool and dry place
Weight: 50g
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